Internship program (Remote) Food Process and Product Design University Osnabrück University of Applied Sciences Fields Food and Nutritional Sciences Remote Internship Duration 3 – 6 months Deadline February 15 for fall internship October 1 for spring internship Remote/Virtual participation can be discussed with supervisor.
Internship program Vegetation Ecology: Urban AgriCulture University Osnabrück University of Applied Sciences Fields Environmental Sciences Landscape Architecture Life Sciences Duration 3-6 months Deadline October 1 for spring internship
Internship program Plant Nutrition and Crop Production: Improving nutrient use efficiency for arable crops University Osnabrück University of Applied Sciences Fields Environmental Sciences Life Sciences Duration 3-6 months Deadline February 15 for fall internship October 1 for spring internship
